Saturday, February 25, 2006

Snack, Day Eight


  • apple, baked with:
  • 1 tbsp Smart Balance trans-fat-free all-natural peanut butter
  • 1 tbsp raisins

The recipe called for eating the apple raw and stuffed, but I thought it would be a nice treat to bake it, recalling the baked apples my mother used to make for desserts when I was a kid. Both my boyfriend and I absolutely loved this, even though the peanut butter was a little bland.

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