Dinner, Day Forty-Two

• 1 flour tortilla
• 2-1/2 oz lean ground beef, 1/4 cup tomato sauce, garlic powder, onion powder
• 1 cup shredded Romaine, 1/2 chopped tomato
• 1 slice Veggie cheese (1/2 oz)
• 1 apple

This beef tostada was delicious. This is one of the first times I actually followed the recipe to the letter, as I was actually able to find this mysterious Veggie cheese I'd read about - it was quite tasty and incredibly enjoyable. I didn't have any salsa, but I added more lettuce (also to supplement my lunch meal some) so that I ended up with twice the called-for amount.