Wednesday, April 19, 2006

Breakfast, Day Sixty-One


  • 1/2 green bell pepper scrambled with 2 eggs, topped with 1/2 tsp parmesan cheese and cracked pepper
  • 2 Boca meatless breakfast links
  • approx. 13 reduced-fat Wheat Thins
  • 1 apple
  • 3/4 cup skim milk

Even though this is essentially the same meal as when I mess up omelettes, calling it "Peppers and Eggs" was an instant hook.

The crackers were a bit confusing, seeing as a piece of toast might have made more sense, but I was able to give the eggs their much-needed salt by scooping them up with the salty crackers - what a great combination of texture and taste!

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