Wednesday, April 26, 2006

Breakfast, Day Sixty-Eight


  • 2 oz low sodium ham with 2 oz Smart Beat fat-free cheese on 2 slices whole wheat bread
  • 1/2 cup skim milk
  • 1/4 cup dried pineapple

Ham doesn't last long around here. Man this might be my favorite breakfast right behind peppers and eggs... it's just such a solid and delicious start to the day. I also loved the pineapple - my enthusiasm for dried fruit is intense lately.

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